Monthly Archives: March 2015

Spaghetti Squash Pie

spaghetti squash pieWould you believe we still have spaghetti squash from last year’s garden? I’m amazed at how well and how long they have kept!

We’re eating it at least once a week – using it to replace pasta, or as a yummy side, and sometimes as a main dish.

Speaking of main dishes – this is one of our favorites! I used my spaghetti pie recipe to create it and served it to rave reviews.

It’s easy to make ahead and refrigerate. I’ve even made it in the crock pot (just heat on high for about 4 hours or low for 6.)

Spaghetti Squash Pie

spaghetti squash (3-4 cups of cooked squash)
1/4 cup butter
1 garlic clove, chopped
4 ounces cream cheese, softened
1/2 cup Parmesan cheese
1 tablespoon Greek or Italian spice mix
1 cup cottage cheese
2 cups spaghetti sauce
1 pound Italian sausage
1 cup mozzarella cheese

Cook spaghetti squash until soft. (Click here for my tutorial.)

Use a fork to “string” it into the noodles.

Melt butter in a pan with the chopped garlic clove. Add cream cheese, Parmesan and spice mix.

Pour over spaghetti squash. Use a fork to gently toss together. Set aside.

Brown sausage and drain. Add spaghetti sauce.

Place spaghetti squash mixture in the bottom of a greased 11 x 7 inch pan.

Cover with the cottage cheese followed by the spaghetti sauce and sausage mixture.

Sprinkle with mozzarella cheese.

Bake at 350 degrees for about 30 minutes.

Serve hot and bubbly to an appreciative family!

All of the amounts are flexible. Use more spaghetti sauce if you want it saucier. Add more cheese.  Use more or less spaghetti squash. Try hamburger instead of sausage. Add mushrooms or peppers. This recipe is versatile enough to make it your own!

Enjoy!

Bubble Head

11081379_809259099167815_1237937052_nIt’s always a good idea to use your head while cleaning.

Not that I do. Actually – I spend a great deal of time daydreaming and planning and talking and singing and don’t always pay attention to what I’m doing.

Like on Saturday.

I was almost done cleaning the bathroom when I saw a spot on the mirror. I had a towel in my hand so I just reached over to wipe it off.

And when I reached over to wipe it off, the other end of the towel just happened to brush the top of the sink and knock over my ceramic soap dispenser.

Which just happened to crash to the tile floor and break.

Which spilled hand soap everywhere.

I had just filled it.

Oops.

Did I start thinking then? No. Of course not. I immediately took the large super fluffy bath towel in my hand and started to mop up the soap.

It wasn’t until I put the towel in the sink to rinse it that I realized my mistake. An entire soap dispenser full of soap makes a lot of bubbles.

A LOT of bubbles.

So many bubbles it took me 45 minutes of rinsing and squeezing to finally feel safe enough to put it in the washing machine. (That Brady Bunch episode when Bobby puts all the soap in washing machine and the bubbles flooded the room made a huge impression!)

The funny thing is – this is not the first time I’ve broken a ceramic soap dispenser.  I replaced our plastic ones with ceramic a few years ago thinking the kids were old enough now to not break them.

They are – but I’m not. I’ve broken every single one.

And all while cleaning.

The score stands- kids: 0, mom: 9.

Jan’s comment? “Plastic works well. ”

And so it does. Which is a good thing – because sometimes this momma is a bubble head!

Before the Grass Comes In

IMG_2168I’ve discovered that there is a new season on the farm – one that our city cousins don’t necessarily encounter.

I call it “Before the grass comes in.”

This season happens directly after the snow melts and before the grass greens up and starts growing – which signifies the start of the spring busy season.

I know the season has arrived when I hear  –

“Those varmint cedar trees need to be picked up and burned before the grass comes in.”

“I’ve got to get that baler fixed before the grass comes in.”

“Those locust trees down by the pond should be taken care of before the grass comes in.”

“I really should burn the ditches before the grass comes in.”

“There’s lots of brush and thorns to clean up from that last snow storm before the grass comes in.”

With each added minute of daylight as spring approaches, the list gets longer and my husband gets busier.

And I will admit that he’s not the only one with a list.

I know that as soon as the grass turns green all indoor projects will be put on hold until the ground freezes next fall.

There’s a shower that needs to be fixed, a quilt that needs to be finished and a basement that we’ve been slowly working on all winter.

But I wouldn’t be surprised if these projects sit undone. It’s hard to get motivated to work inside when the sun is shining and the temperatures are climbing!

After all – the grass is greening up!

Showing Restraint

SeedsYesterday was a happy day. 🙂

I finally got to play in the dirt.

I’m not sure why it took so long to get my seeds started this year – but they are done now and sitting pretty in the sun room.

I check them every hour or so – just in case they sprouted already.

You should be proud of me – I actually showed great restraint in my planting.

Well – at least as far as tomatoes go.

I only planted thirty-six instead of my usual 50-60. But now I’m wondering if that’s enough? Maybe I should have planted more?

No worries about peppers though. I’ve planted seven different kinds. Five sweet varieties and two hot.

I guess I’m kind of obsessed with peppers right now.

And not just me! Jan ate a new variety over the weekend that he loved so much he spent a few hours researching it.

He finally found seeds in Ohio and bought me some.

He’s wonderful like that!

Now I just need to wait for them to come so I can plant them.

And for everything to grow.

And the ground to warm up.

And the Amish greenhouse to open so I can buy more plants and more seeds!

So I can plant more things!

I told you I was showing great restraint this year. 😉

PS: The seeds haven’t sprouted yet – I just checked again.